Today I wanna share another chicken recipe with you guys. It is the 3 Cups Chicken or also know as San Bei Ji. It is a classic Taiwanese dish known for it’s flavorful and aromatic sauce made with soy sauce, rice wine, and sesame oil. But I'm gonna use Kombucha to replace the rice wine, so that everyone can try this recipe. Don't forget to share this recipe with your family and friends! ✨ Get the full recipe on my Youtube channel (@ShersonLianTV)✨ #SanBeiJi #3CupsChicken #AsianRecipe #HalalRecipe

Taiwanese three cup chicken - San Bei Ji – recipe below This is one of my favourite quick and easy chicken stir-fry recipes ever. It’s so rich and thick, and packed with flavour from the aromatics. You stir-fry the chicken with loads of sesame oil, rice wine and soy sauce. the perfect quick and easy chicken recipe. Enjoy x John eServes 4 600g chicken breasts, cut into 2cm cubes 2 tsp light soy, plus extra for serving 1 tbsp corn flour ½ tsp bicarbonate of soda 3 tbsp sesame oil 2 inch ginger, fi