Texas Style Spare Ribs Ingredients: 1 rack Porter Road spare ribs Kosher salt and freshly ground black pepper (for seasoning) 1/2 cup water 1/4 cup apple cider vinegar • 2 tbsp maple syrup Jealous Devil lump charcoal (for smoking) Oak wood chunks (for additional flavor) Oakland Dust The One Sauce Instructions: 1. Prepare the Ribs: Trim the ribs as needed, removing excess fat or silver skin. Season generously with kosher salt and freshly ground black pepper on both sides. Let them sit for about 1
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Texas Style Spare Ribs Ingredients: 1 rack Porter Road spare ribs Kos…
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Ever wonder how to properly remove the silver skin on your ribs? 🍖🤔 Don’t worry, we got you covered. 😉 Send this to your BBQ groupchat! 👇 🏷️ - - - #smokedmeat #babybackribs #bbqbrisket #bbqporn #brisket #bbq #foodpost #barbecue #pigofthemonth | Pig of the Month BBQ
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Ever wonder how to properly remove the silver skin on your rib…
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Here's how—and why—to remove silver skin (scientific name: epimysium)! | Cook's Illustrated
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Here's how—and why—to remove silver skin (scientific name: epimy…
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