SUNDAY DEMO: Personal sized desserts for the win! Try this recipe for Pears in Pastry Puff the next time you’re planning a small get together with friends. It’s seasonal, elegant, and delicious! 🍐 | Jacques Pépin Foundation
3:24
FacebookJacques Pépin Foundation
SUNDAY DEMO: Personal sized desserts for the win! Try this recipe for Pears in Pastry Puff the next time you’re planning a small get together with friends. It’s seasonal, elegant, and
Jacques Pépin Foundation. . SUNDAY DEMO: Personal sized desserts for the win! Try this recipe for Pears in Pastry Puff the next time you’re planning a small get together with friends. It’s seasonal, elegant, and delicious! 🍐
88.5K views5 months ago
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Pear Puff Pastry | Jacques Pépin Cooking At Home | KQED
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Good afternoon. Here is a very easy Pear dessert. I hope you make it with your family and friends this weekend. Have a good day and weekend. Be well. -JP | Jacques Pépin
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Good afternoon. Here is a very easy Pear dessert. I hope you make it with your family and friends this weekend. Have a good day and weekend. Be well. -JP | Jacques Pépin
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SUNDAY DEMO: Here Jacques shows us how to make Pears in Grenadine, a festive dessert that is light enough to balance any big holiday meal. | Jacques Pépin Foundation
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Good afternoon. Here is a very easy Pear dessert. I hope you make it with your family and friends this weekend. Have a good day and weekend. Be well. -JP | Jacques Pépin
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Hello. I love fruit desserts. Here is a very easy dessert with pears that I hope you will try with your friends and family. Have a good day. Be well. -JP | Jacques Pépin
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Hello. Here is a classic recipe for peas. Of course fresh peas are the best, but frozen will also work just fine. I hope you try it with your family this week. Have a good day. Be well. -JP | Jacques Pépin
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Hello. I hope you have all had a good week. Here is a very easy and fun dessert that I have often made for my granddaughter. I hope you try it with your family and friends this weekend. Have a good day and be well. -JP | Jacques Pépin
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Hello. Here is an easy and fun dessert for this weekend’s celebration. I hope you make this with your family and friends. Have a good day and be well. -JP | Jacques Pépin
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