Wok Mastery Simplified: Meals Made Easy With The Right BTUs
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kitchenambition.com
3 top tips if you're cooking with a wok for the first time: 1. Julienne your veg beforehand to ensure everything cooks evenly 2. Don't be tempted to add everything at once and overcrowd your wok 3. Woks cook on a high heat so keep things moving to prevent burning Ready to shop woks? https://bit.ly/3wyyeAB | ProCook | Facebook
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