Cream Cheese Bread Roll recipe for 2 rolls cake pan size 6x3 preparation in the mixer bowl one medium egg milk 55ml water 90ml bread flour 280g sugar 28g salt 4g instant yeast 4g knead the dough for 4min add butter 30g knead the dough for 6min take a bowl oil the bowl cover the dough rest the dough for 60min take a bowl soked raisins 35g soked in hot water 25min drain the water cheese filling take a bowl softened cream cheese 90g sugar 10g mix well separate the dough into two pieces make balls c