Orange Marmalade Glazed Ham The gremolata is added at the last minute and will bring a kick of spring freshness on the ham. Simmer the ham in water for about 20-25 minutes per 500g. I always use dry cured ham for better flavour from crowefarm.ie Serves 6-8 1 x 6kg Crowe’s farm Irish Ham on the bone 200g Whiskey Orange marmalade 3 tbsp. brown sugar 100g honey 30 cloves Gremolata: 5 tbsp. parsley, chopped 2 garlic cloves, chopped 1 lemon, segmented 1 tbsp. olive oil Salt and pepper Preheat the ove
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Sticky Toffee Pudding with butterscotch sauce a perfect recipe to make with your family! . . . Check the recipe on www.kevindundon.com | Kevin Dundon
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Ultimate Leftover Croissant Pudding . Check out the recipe on www.kevindundon.com/recipes | Kevin Dundon
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Roasted Rack of Lamb with Marmalade Crust Serves 4 I love using Achill island Lamb but you can use any lamb from your local area! Plan 3 bones per person for a great size portion. Some lamb can have a fatty outer layer that can be remove if preferred. 2 racks of Irish lamb, French trimmed 2 dessertspoons of orange Marmalade 30g butter, diced (or 1-2 tbsp. olive oil) Salt & Pepper Preheat the oven to 200C/375F/Gas Mark 5. Using a spoon spread the marmalade over the rack. Season with some salt and
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Bread & Butter Pudding Serves 4 50g sultanas 2 tbsp. Irish whisky 12 slices of day-old bread (slice pan or brioche or croissant…) 50 g butter at room temperature 300 ml whole milk 200ml fresh cream 50g caster sugar 2 eggs 1 tsp ground cinnamon First, place the sultanas in a bowl and add the whisky and water. Set aside to plump up for 2 hours or overnight. Drain excess of liquid and keep aside. Preheat oven to 180°C. Grease 4 x oven-safe teacups or ramequins dishes and sprinkle some brown sugar.
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Easy Croissant Bread and Butter Pudding - Kevin Dundon would you try this recipe? Would you try this recipe? comment your version and I will pick one to Bake on a future video! . .. #kevindundon #bake #BreadandButterPudding | Kevin Dundon
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Easy Croissant Bread and Butter Pudding - Kevin Dundon would yo…
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Bread and Butter Pudding A tasty weekend dessert to enjoy with family! Use any bread, croissants, or Brioche buns for a delicious dessert. Check the recipe on www.kevindundon.com . . #kevindundon #kevindundonrecipe #ireland #irishchef | Kevin Dundon
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