Watch us ganache two cakes in 30 seconds 😱 We are in love with this trend and had to try it with Frost Form. It literally makes frosting cakes such a breeze 🥰 We used Colour mill to and mixed it through to create a beautiful marble. 😍 | Frost Form

A delicious lemon cake made using Frost form with our hybrid Ganache recipe 🍋 | Frost Form

Follow these tips for using White Chocolate Ganache with Frost Form! 📌 Save this for later! Follow the Cream Ganache recipe on www.frostform.com and LET IT COOL before piping into your Frost Form! Pro Tip- You can put a tiny bit of ganache on a piece of parchment paper and freeze it for a few minutes. If it comes off the parchment easily, your ganache is ready! If it sticks to the parchment, you need to let it cool more before piping it into the Form! Order Frost Form today on www.frostform.com