Authentic Chinese Minced Pork Eggplant Recipe | Easy Stir Fry at Home | Taste of China Hub #cooking
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Authentic Chinese Minced Pork Eggplant Recipe | Easy Stir Fry at Home | Taste of China Hub #cooking
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Eggplant Stir-Fry with Minced Pork – So Tasty..
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You can make delicious minced pork and eggplant without steaming or frying. Quickly arrange the
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This is why eggplant tastes better in Chinese cooking 🍆🔥 Ingredients 2 eggplants (cut into chunks) 1 potato (cut into chunks) 1 pepper (cut into chunks) 4 cloves garlic (minced, divided) Cornstarch (for coating) Oil (for frying) Sauce 1.5 tbsp light soy sauce 1 tsp dark soy sauce 1 tbsp oyster sauce 1 tsp sugar 1 tsp chicken powder 2 tsp cornstarch 1/2 cup water Steps 1 Salt the eggplant and let it sit for 10 minutes to draw out moisture. 2 Mix all sauce ingredients until smooth and lump-free.
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How to make TORTANG TALONG with Giniling. It's a popular Filipino homestyle dish that elevates your regular eggplant omelette into a hearty and savory main dish! Cooked and peeled Chinese or Filipino eggplant dipped in beaten eggs that's been seasoned with fish sauce and black pepper. Pan fried with cooked ground pork on top. Served with steamed white rice, duh! And your choice of dipping sauce. FULL RECIPE is on my site www.TitaBecky.com #filipinofood #filipinorecipe #foodtok #filipino
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