Pogača ispod sača at Planinska kuć Bistrica 📍 Fojnica, Bosnia and Herzegovina 🇧🇦 "Pogača ispod sača" is a traditional Bosnian bread baked under a "sač" (a metal or clay bell-shaped lid), often prepared over an open fire or embers. The process gives the bread a distinct, rustic flavor with a crispy crust and soft interior. It is commonly served alongside stews, meats, or cheese. The bread itself is simple in ingredients, usually made with flour, water, yeast, and salt, but the cooking method m

Today, we visited Brunch Sarajevo, our favorite coffee spot in the city. If you're in Sarajevo, this is the place to go for the best breakfasts and croissants. We always recommend it to tourists and guests visiting our Olympic city. If you're only in Sarajevo for a short stay, we suggest joining the Meet Bosnia Tours Food and Crafts tour. The tour starts every day at 10 am. You'll get to experience our rich cuisine and see the authentic crafts that Baščaršija has been known for over centuries. B