Halloween Stuffed Jack-O’-Lantern Bell Peppers Ingredients For the "Jack-O'-Lanterns": 4 large orange bell peppers For the Filling: 1 lb ground beef 1/2 medium yellow onion, chopped 1 cup cooked white rice 1 (15 oz) can tomato sauce 1 teaspoon chili powder 1/2 teaspoon cumin 1/2 teaspoon garlic powder Salt and black pepper to taste 1 cup shredded cheddar cheese Instructions Prep the Peppers and Oven: Preheat your oven to 375°F (190°C). Carefully slice the top off of each orange bell pepper. Remo

These mini bell pepper “ghosts” bring Vitamin C for immune support, plus spinach for Iron and feta for a little protein Calcium. Stuffed, spooky, and so fun to eat – serve them chilled for crunch or baked for melty goodness. Either way… they’ll disappear fast. 👀✨ Ingredients: - 10–12 mini bell peppers (white, orange, or yellow work best) - ½ cup feta cheese, crumbled - 1 cup fresh spinach, chopped - 2 Tbsp black olives, finely chopped - 1 Tbsp olive oil - Salt & pepper, to taste Instructions: -

My Secret Recipe For The Best Stuffed Bell Pepper Casserole Ever Made!