Chef Mikel Anthony makes corned beef 3 ways - roasted, smoked, and traditionally boiled - using @OpenPraireNatural Beef Shoulder Clod and served it as a Triple Threat Reuben Sandwich⁠ ⁠ It's time to Ask the Butcher! Have any questions about the Shoulder Clod? Drop them below and throughout the day @butcher_reyes will be responding!⁠ ⁠ #sponsored by Tyson Fresh Meats Foodservice Team ⁠ ⁠ #chefsroll #rollwithus #tysonfreshmeatsfoodservicec #tysonfreshmeats #openprairienaturalmeats #crfeaturestyson

Smoked Beef Shoulder Clod Recipe {Massive BBQ!}