Jambons (from French jambon ' ham '; Irish: siamban, [1] [ˈʃiəmˠbˠənˠ]) are square pastries filled with cheese and chunks of ham. They are a deli item popular in Ireland and parts of the UK.

Nov 19, 2020 · Ham in France is jambon, and there are jambons from many regions of the country. The most commonly found French artisanal ham in the U.S. is jambon de Bayonne or Bayonne ham.

Sep 1, 2025 · Discover the best ways to enjoy French ham or "jambon", and learn the differences between different types of jambon.

Mar 25, 2025 · French jambon, often simply translated as “ham,” is much more than a simple cured meat. It represents a rich tapestry of regional traditions, culinary expertise, and diverse flavor profiles …

Oct 29, 2018 · Easy to make Irish Jambon recipe. Flaky pastry filled with Irish cheese and diced ham. Awesome snack or prep ahead appetizer. So amazing!

May 28, 2024 · Jambon French ham is a cured meat made by curing and air-drying pork legs. It is the most traditional French charcuterie and can be found in every region of France. Most people think of …

Apr 1, 2025 · Jambon is the French term for ham, a beloved meat enjoyed worldwide. From breakfast tables to gourmet dinners, this versatile ingredient has a rich history and cultural significance.

From the delicate and succulent Prosciutto di Parma of Italy to the smoky allure of Spain's Jamón Ibérico, Jambon manifested itself in various forms, captivating the taste buds of all who encountered …

Nov 1, 2022 · Puff pastry squares with ham and cheese, Jambons are an Irish delicacy. Although they sound French, and are similar to the French puff pastry baskets with ham and cheese, these are …

Jan 19, 2024 · Today, I want to share the recipe for one of my all-time favorite French sandwiches: jambon beurre. This sandwich is a testament to the beauty of French cuisine.