Blake has over a decade of experience writing for the web, with a focus on mobile phones, where he covered the smartphone boom of the 2010s and the broader tech scene. When he's not in front of a ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Beth D’Addono is an award-winning food and travel writer living in New Orleans. Her work has appeared in Atlas Obscura, The Local Palate, and the Los Angeles Times. A flurry of year-end openings ...

On February 2nd, 2025, computer scientist and OpenAI co-founder Andrej Karpathy made a flippant tweet that launched a new phrase into the internet’s collective consciousness. He posted that he’d ...

Bistro du Midi is exactly where you want to take your parents for a special brunch or dinner ...

The Green Post, Roots Handmade Pizza, and Furious Spoon headline this month’s departures.

Google has integrated Opal, its vibe-coding tool for building AI mini-apps, directly into the Gemini web app. Users can now describe applications in natural language and have Gemini generate ...

Google’s vibe-coding tool, Opal, is making its way to Gemini. The company on Wednesday said it is integrating the tool, which lets you build AI-powered mini apps, inside the Gemini web app, allowing ...

In the rapidly evolving landscape of AI development tools, a new category is emerging: "Vibe Coding." Leading this charge is YouWare, a platform designed to bridge the vast gap between a raw spark of ...

DoorDash is launching a new AI-powered social app that’s designed to help users quickly find local restaurants. The app, called Zesty, is initially available in the San Francisco Bay Area and New York ...