Perfect Pot Roast and Potatoes – tender, delicious pot roast with potatoes, carrots, and tons of garlic and fresh herb flavor! I love making this easy, delicious dish in fall – it is super ...

When pot is searingly hot, add meat and brown on all sides, using a large fork to turn roast, 2-3 minutes per side. Once roast is uniformly well-browned, transfer it to a platter or carving board ...

This Braised Pot Roast with Mashed Potatoes recipe is here to warm your soul. The slow-cooked, tender beef roast is simmered with rich flavors, then paired with velvety mashed potatoes for the ...

I like to make some sort of starch to go with the pot roast. Mashed potatoes work really well with the gravy and meat, so I decided to make some red-skin mashed potatoes. You'll want to boil the ...

I also appreciate the versatility with which you can serve this pot roast—with mashed potatoes, rice, or just baskets of crusty bread. Any starchy side to soak up all the goodness! You won't ...

This braised pot roast is a warm, flavorful twist on a classic, perfect for chilly Wisconsin evenings when comfort food is a ...

In order to achieve that crispy exterior, the celebrity chef says you need to carry out one additional step - but it's so ...

Enter the Crock Pot, the ultimate lifesaver for busy families. All you have to do is toss in your ingredients, set it, forget ...

It's not one for those who like a rare roast, but rather more for pot roast fans ... onion halves into the gaps around the beef, then the potatoes, and finally fit the carrots over and around ...