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MISTA, co-founded by Givaudan, Danone, and others, is a San Francisco-based innovation platform accelerating the development ...
Carbonic maceration is a technique used during the fermentation process when grape juice becomes wine. Traditionally used ...
While a lot of attention has been focused on biomaterials produced by microbes in fermentation tanks, say altM founders ...
Introduction: The DNA of a Biotech BoomThe global plasmid DNA manufacturing market is entering a transformative era, driven ...
In addition to discussions on industry collaboration, several key topics in ag-bio were highlighted during the conference, ...
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ZME Science on MSNThis Stinky Coastal Outpost Made Royal Dye For 500 YearsArchaeologists have uncovered a reeking, violet-stained factory where crushed sea snails once fueled the elite’s obsession ...
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Just Food on MSN“We’re not the enemy of dairy” – PlanetDairy CEO Jakob Skovgaard churns the fat on hybrid cheeses in emissions reduction goalPlanetDairy in Denmark is embarking on its next development phase with a plan to scale growth in hybrid cheeses by entering ...
As the world races to curb climate change, scientists are taking aim at cows, a surprisingly potent source of greenhouse ...
Sweet protein manufacturer Oobli is scaling its operations, strengthening its partner network and preparing for multiple ...
What will the food system look like in 2025? According to the EU, meat will give way to plants and novel proteins, no matter ...
Malonic Acid Market Key market drivers for malonic acid include its increasing demand in the production of bioplastics, pharmaceuticals, an ...
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