Lidia Bastianich has made a name for herself when it comes to Italian foods, so it's no surprise that her thoughts on the ...

It's time to use your pesto on more than just pasta. These are some creative and tasty ways you can use pesto in your meals, ...

Sarah Raffetto, the fourth-generation owner of Raffetto’s, spends her days cutting pasta and her nights singing her heart out ...

The Stay At Home Chef This Pasta Primavera is full of spring vegetables for a light and fresh pasta that you can easily serve ...

Pasta Pomodoro is a quick and easy pasta dish that will quickly become a family favorite. This quick pasta sauce is full of ...

This holiday season, Grinch spaghetti has gained popularity on TikTok. Made by cooking spaghetti in green-dyed water, it ...

A weekend visit to the new Eataly at CityPlace which officially opened Dec. 5 felt like stepping into a cinematic feast with ...

Dr Rupy Aujla's Instagram pasta recipe offers four servings of vegetables, 32g of protein, and 21g of fibre using common kitchen ingredients.

The Bull and Last’s head chef Ollie Pudney shares the pub’s signature English hare ragu with pappardelle, a festive favourite ...

Joshua McFadden joined KARE 11 Saturday to discuss the book and detail his upcoming visit to Crooks of Crocus Hill.

Chef Noli, aka Manny Nichas of Pasta Barra in Brooklyn, Pretoria, taught. It took time, but that’s what slow food is all ...

The lesson appears to be clear: you should stop throwing your pasta water down the sink, stat. Instead, “think a step ahead,” ...