The key to this approach is to stud the meat with ‘bouquets’ made of rosemary sprigs, slivered garlic and anchovies — yes, ...

This recipe for an herbed rack of lamb comes from California chef David Kinch, who adds flavor by basting the meat with a rosemary-infused butter and showering it with fresh thyme, parsley, and mint.

Classic Braised Lamb Shanks are braised in the oven for fall-off-the-bone tender lamb that’s full of flavor. Also includes ...

Bruce Aidells' easy standing rib roast beef is the perfect centerpiece for your holiday meal. An adaptation of the classic ...

Our very best savory Hanukkah recipes include tender braised brisket, Roman-Jewish fried artichokes, crisp latkes, and more.

Fashioned Soul Food Pan-Seared Lamb Chops via the air fryer method. Tender, juicy, and packed with soulful flavor.

Garlic and Herb Roast Leg of Lamb, slow cooked to perfection. For the best results, consider using a Spring leg of lamb, typically under five months old, ideal for a Sunday roast. The bone-in ...

Certain dishes call to mind family meals on Sunday evenings. Though families have their own unique traditions, particularly ...

Food writer Becca Wang has NYE hosting down to a science, from a ban on Christmas dishes to pouring the champagne at least 20 ...

Book chapters are divided into Short (under an hour), Shorter (under 45 minutes) and Shortest (30 minutes or less) with additional chapters on skillet suppers, traybakes, easy oven recipes, “short-ish ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

From rare cuts to artisanal sweets, this guide gathers the best edible gifts and upgrades to make every meal shine ...