If you're looking for a quick, flavorful, and comforting South Indian dish, lemon rice is your go-to! With its tangy punch, ...

Rajma Masala is a classic Punjabi dish that’s both comforting and nutritious. This delicious kidney bean curry is packed with ...

Wondering what to cook with leftover rice? You can turn it into flavourful Maharashtrian-style Phodnicha Bhaat. The name can be translated to "tadka rice" or "tempered rice." Heat oil in a kadhai and ...

Ankara’s gift of military assets, like an old warship, to Malé in such a short span points only to the possibility of Turkey ...

They add a distinct flavour that's hard to beat. Coconut is used extensively in South Indian cooking, adding richness to many dishes. It's added to rice, curries, and even used as oil. Good rice is ...

Vindaloo is an Indian dish of Portuguese influence. Made with pork, lamb or chicken, the curry is notable for its vinegary ...

Kylie Kwong's dining guide to the best restaurants in Western Sydney, from the best laksa spot to Ethiopian gems and ...

From fragrant curries to succulent fried chicken, Ben McCormack names his favourite Thai restaurants in London ...

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Punjab grows rice on over 32 lakh hectares (64 per cent of the state ... and Analytical Hierarchy Process (AHP) Techniques in Indian Punjab”, was published in the Theoretical and Applied Climatology ...

Great for using leftover rice and whatever vegetables you forgot were in the drawer. Broccoli Tofu Stir Fry. Photo credit: Little Bit Recipes. A simple stir fry that balances tofu and broccoli in a ...