Five of the most exciting international animated features will participate in this year's Annecy Animation Showcase at Cannes ...

The chef, who opened award-winning Portland restaurant Kann in 2023, is shaping the culinary landscape at Printemps New York ...

Bon Appétit joins Chef Eric Ripert, owner of NYC’s Le Bernardin, to make his perfect version of salmon fillet. With three ...

Right before spring break, I had to make ratatouille for my assignment in culinary school. This humble French dish is traditionally made with slowly cooked stewed vegetables, and is considered a ...

LES TROISGROS Good food and the French are a natural combination, so it is only natural that this year’s French Film Festival in St. Louis would pair them ...

They get a bad rep - but on the big screen, they're kings. On World Rat Day, Euronews Culture squeaks its mind by celebrating ...

For the first time in its 17 years of existence, the Robert French Film Festival will have a theme. And it’s delicious. This ...

Chef Jean-Pierre Posted: April 3, 2025 | Last updated: April 3, 2025 What happens when the deep, caramelized magic of French onion soup meets the hearty soul of beef stew?

Stephen Yang for N.Y.Post When it comes to crafting the food items he plans to serve, celebrity chef Kwame Onwuachi says it starts with the food, regardless if that’s at one of his well-known ...

France's famous Michelin guide awarded 68 new stars, including a prized third star to two French chefs. That brings the number of three-starred restaurants in France to 31.

The 58-year-old, who made a name for himself as a celebrity food judge on TV shows such as Top Chef, said the 2025 guide reflected the strength of the next generation of French chefs. "We see it on ...

The 58-year-old, who made a name for himself as a celebrity food judge on TV shows such as Top Chef, said the 2025 guide reflected the strength of the next generation of French chefs. "We see it ...