News

Cannes’ Annecy Animation Showcase Lineup Features New Films From Cartoon Saloon, GKIDS, La Cachette and More (EXCLUSIVE)
Five of the most exciting international animated features will participate in this year's Annecy Animation Showcase at Cannes ...
Chef Gregory Gourdet Showcases the Broad Influence of French Cuisine at Maison Passerelle in Printemps New York
The chef, who opened award-winning Portland restaurant Kann in 2023, is shaping the culinary landscape at Printemps New York ...
How NYC’s Best French Chef Makes Salmon (3 Michelin Star)
Bon Appétit joins Chef Eric Ripert, owner of NYC’s Le Bernardin, to make his perfect version of salmon fillet. With three ...
Andy Serkis Joins Buzzy French Animation Special ‘A Lamb's Stew' (EXCLUSIVE)
Acclaimed actor Andy Serkis has been cast in "A Lamb's Stew," a new animated TV special created and directed by Joeri Christiaen. Best known for his legendary motion-capture performances as Gollum ...
The Loop Newspaper5d
Layers of renewal: ratatouille, Remy, and Easter
Right before spring break, I had to make ratatouille for my assignment in culinary school. This humble French dish is traditionally made with slowly cooked stewed vegetables, and is considered a ...