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Beyond breakfast, the burger menu offers classic Americana with the “Authentic 1950’s Virgil’s Burger” – a quarter-pound patty topped with a special sauce, shredded lettuce, tomato, pickles, and ...

Discover how French-born pastry chef François Paille balances his bakery business in Winter Park with the pressures of ...

After a recent trip to Paris and the South of France, here are five French-inspired nutrition principles one food-loving dietician thinks more Americans should adopt.

Paris is one of the best food cities in the world, and these ten iconic dishes prove it. From classic pastries to unforgettable street food, this list gives you the essential Paris experience. Each ...