As Christians stepped up preparations for the Easter celebrations tomorrow, prices of food items and transport fares in some ...

In Plateau State, the defence spokesman said troops’ onslaught in Barkin Ladi, Wase, Jos South, Mangu and Bassa, and Jama’a ...

Class action lawsuits filed against food and beverage companies surged last year – reversing a multi-year downward trend but ...

When used at or below 375°F, cooking with olive oil is unlikely to result in meaningful losses of nutrients—though we can’t ...

Consuming too much cooking oil could increase your chances of cancer, a study from Weill Cornell Medicine found.

Experts are warning against overusing these common cooking oils because they contain ... If you’re unsure what is considered a seed oil — canola, corn, cottonseed, grapeseed, soy, sunflower ...

Linoleic acid is a type of polyunsaturated fat, primarily found in seed oils such as corn, sunflower, soybean, and safflower ...

A recent study reveals a potential link between linoleic acid, an omega-6 fatty acid abundant in cooking oils and animal ...

There's now lots of evidence which shows that our own diets and the foods we eat can influence the outcome if we are unlucky ...