In 2008 nearly one in six dairy farms held 200 or more cows. By 2013 more than one in three did. It’s difficult to overstate the importance of food safety to Chinese consumers. Besides fatal ...

Jack Liu, a Chinese investor in Kenya ... a farmer in Njoro near Egerton University who owns Wilda Farm with 40 dairy cows and has been using the grass since April this year, he has received ...

Chinese conglomerate Shanghai Pengxin Group ... Dr Rolleston's sentiment echoes public concern from 2012 when Pengxin bought 16 dairy farms and sparked a debate about national identity.

U.S. dairy has found its “whey” into China with a dairy byproduct that continues to grow in popularity. Whey is the liquid ...

Chinese New Year is driving demand for New Zealand dairy ingredients as bakeries, pizza chains and other food retailers stock up. Chinese New Year typically is a boost for New Zealand dairy ...