Restaurant owners worry they’ll be forced to pare down their offerings, raise their prices and hinge their futures on ...

Chef Nick Wong and partner Lisa Lee open Asian American diner Agnes and Sherman in the Heights with comfort food inspired by ...

Some might call opening a restaurant along a stretch of road that’s home to more open fields than businesses a risk. However, Grib Anderson, the owner of The Market at John Hall Store, would call it a ...

From flip-flops casual to fancy, these Sarasota-area dining spots serve up delicious food with a side of stunning scenery.

Featuring this citrus-soy chicken ramen, which uses charred garlic and onion to add big flavor to a rotisserie chicken-based ...

Mimosas, omelets, prime rib, more: 3 dozen different spots and counting where you can get your Easter meal on with family and ...

The world-renowned Nobu restaurant brand has opened its first location on Maui at Grand Wailea, A Waldorf Astoria Resort, ...

"We won't change the price right away, but it's definitely going to hurt the business," said Joyce Cai, owner of Chuan Fu.

Tariffs are already hitting Asian and Southeast Asian restaurants in Los Angeles, with ingredient costs spiking.

While the entrée was originally created in Taiwan, the recipe was actually specifically crafted for American eaters from the very start.

Houston’s newest openings include a satellite location of a beloved bakery, a fancy dim sum spot hidden in a hotel, and a ...

Warmer days are here. Soak up the sunshine at our 25 favorite patios. From hidden gems to hotspots, we've curated the list for your outdoor enjoyment.