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Three months after Silver Lake strip mall queer bar the Ruby Fruit abruptly closed, it reopens today, April 16, in its ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...
Fish With You, a China-based chain with over 2,000 locations, is moving into the former Mountain space in Koreatown. The ...
When I was coming of age at the very peak of the Y2K era, the chicken Caesar wrap ruled my world. My go-to Caesar wrap ...
Its closure marks another devastating loss in LA’s old-school dining scene. In recent months, the city has lost classic ...
After you’ve housed your plate of wings (these won’t last long), head left toward the trellis wall of mirrors and flora to ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
One of Los Angeles’s most talented seafood specialists, chef Francisco Leal, who helped develop the menu at Del Mar ...
All Too Well, from Lebanese chef Mitchell Abou Jamra, has opened at the chic Platform development in Culver City ...
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
South Korea’s most popular dessert cafe and cream doughnut specialist, Cafe Knotted, has landed in the U.S. for the first ...
Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s ...
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