Yep, we’re talking about Shake ‘N Bake. Making breaded pork chops (or chicken drumsticks, or fish, if you were fancy) on the ...

It’s not every day that McDonald’s introduces a new menu item, but the new Daily Double burger has fans excited, especially ...

Generational food trends come and go, but some last longer than others. Here are food relics that only Boomers are still ...

From Shake Shake to Kilwins, find out where you can try delicious desserts inspired by Dubai chocolate, which has gone viral ...

Zaxbys fried chicken is big in the south, and now with 50 more locations on the way, it may be big everywhere.

Five Harris Teeter stores across three states will shut their doors by summer's end as part of a larger Kroger-led plan to ...

What Is Considered 'Boston Food'? As a historic coastal city, Boston offers iconic dishes steeped in history and rich in seafood. It's famous Boston baked beans — a warm dish of typically navy beans ...

How much do mega-chains like Olive Garden and the Cheesecake Factory actually pull in? A lot, actually. Take a look at the 10 biggest chain restaurants in the United States.

What you'll save: $50-$300 In your home office, tons of filing cabinets are just an invitation for more paper clutter. The amount of paperwork you should keep indefinitely is surprisingly small: think ...

Buffets are a wonderful, gluttonous thing, whether they’re in a fancy Las Vegas restaurant or a church hall potluck. But like most things in life, they’re not free-for-alls — though we’ve all probably ...

Alex Andonovska is a staff writer at Cheapism and MediaFeed, based in Porto, Portugal. With 12 years of writing and editing at places like VintageNews.com, she’s your go-to for all things travel, food ...