A new lounge above Eleven Madison Park offers refined plant-based bites and beverages while leaving fine-dining social ...

Canadian studio Ste Marie has designed a cocktail bar and restaurant influenced 1970s and 80s Hong Kong in Vancouver's ...

The highly anticipated plane-themed cocktail bar from owners of Wren & Wolf offers chairside martinis and upgraded airplane ...

Alison Cook is, and has been since she was hired 22 years ago, one of the Houston Chronicle’s most-read writers. Her fanbase, ...

Barsotti's, formerly known as Carbone's, was among the 28 North Texas restaurants to earn recognition from Michelin. Barsotti ...

The Bell is a new tavern in New Orleans from the Charleston-based restaurateur Brooks Reitz, with British pub vibes and a big ...

Looking for a reason to spend more time outside enjoying the weather? These ten concepts for outdoor bars are sure to inspire ...

is a bar-restaurant that's a haven for Chicago Bears fans, first responders, veterans, bikers and local nonprofits. It's operated by the nonprofit Military Fire Police Support Association.

A sparkly bar, with a chic blue backdrop, features shelves filled with bottles of the top-quality Champagne available to enjoy on a drink-paired menu, while a row of high stools enables customers ...

Today, he opened his newest concept restaurant in New Orleans: 34 Restaurant and Bar. It's his first-ever tribute to Portugal, and he calls it a “love letter” to his family’s roots.

Even though the restaurant opened back in May 2024, a large crowd waited patiently on a recent Saturday afternoon, including a few people near the front sitting on the stools, eager to taste ...

On October 23, Emeril Lagasse will debut 34 Restaurant & Bar, his first opening in New Orleans in over eight years and the celebrity chef's first Portuguese concept. For the city of New Orleans ...