News

To debunk some of these well-known myths, I spoke with Filippo de Marchi, chef de cuisine at De Majo Restaurant & Terrace about the biggest pasta mistakes. Marchi cooks more batches of pasta in ...
The winner receives $10,000. One of the Shore's own is the newest "Chopped" Champion. Chef Meg LaManna, owner of Mugsy's Mercantile in Point Pleasant Beach, cooked her way to a win on the March 25 ...
Chef Jean-Pierre Delicious Strawberry Tart in Simple Steps | Chef Jean-Pierre Posted: 25 March 2025 | Last updated: 25 March 2025 Hello there, friends! Strawberry Tart is so simple and delicious ...
I’m still old enough to remember when strawberries were a rare treat. When I was a child growing up in the 1980s on the outskirts of London, they appeared for a month or so to herald the arrival ...
The new deep-sea cable-cutting device can sever lines at depths of up to 4,000 meters and has been designed for China’s advanced crewed and uncrewed submersibles.