I decided to cook five of the top-rated recipes of 2024 on the NYT Cooking app. Some dishes were a hit — while others left me ...

Similarly, Eric anchors his potato party with easy yet perfect baked potatoes and three fun topping options: aglio e olio, ...

I figure you already have your dinner plans sorted out, so today I’ll just focus on two other important holiday meals: a big ...

This liminal-space week is a good time to fill your fridge, freezer and pantry with delicious, sustaining things.

This gingerbread cake — with a swoop of molasses frosting — is rich and complex in flavor. It’s also a snap to make.

Hetty Lui McKinnon’s clever recipe skips the frying, instead roasting the cornstarch-coated florets for less mess (but lots ...

Osso buco alla Milanese with risotto; roasted dill salmon with sheveed polo (dill rice); mojo chicken with pineapple; ...

Another excellent pairing is present in Ali Slagle’s roasted salmon, drizzled with a ruddy oil that’s crunchy with warm ...

From a debate about the most delicious pasta dishes in Italy to a luxurious baked potato recipe, these are the most ...

Nazli Parvizi, the president of the Museum of Food and Drink in Brooklyn, spreads her time between homemade meals with ...

When you’re craving the dynamic taste of the seaside, this speedy wafu, or Japanese-style, tobiko pasta hits the spot. In ...