On New York Times Cooking, there’s a handy digital recipe box to which you can save the meals you’ve cooked, hope to cook and maybe never will cook, but enjoy dreaming about having the time ...

KRYSTEN CHAMBROT How many NYT Cooking hits have you cooked ... If you’re a Cooking user, we’ll automatically save these recipes to your Recipe Box. Don’t have an account?

There is now a box of burritos in the fridge ... “This is one of my favorite recipes I’ve made from NYT, and I have made hundreds. It is so simple, and so comforting.” ...

By Emily Weinstein Fettuccine with ricotta and mint — one of the dishes you can make without a recipe.Credit...David Malosh for The New York Times. Food Stylist: Simon Andrews. Prop Stylist ...

They call it the most wonderful week of the year, The New York Times Cookie Week. This is where the publication reveals a new cookie recipe every day from readers’ favorite bakers. In solidarity ...