Brazilian sausages bring a welcome punch of smoky, slightly spicy flavor to the protein parade, providing a perfect interlude between beef selections. For seafood enthusiasts, the bacon-wrapped shrimp ...

Celebrating a meat lover's birthday or another special occasion? Skip the traditional steak dinner and assemble a steak cake ...

For generations, this family-owned establishment has been serving up some of the most satisfying comfort food you’ll ever taste, anchored by their legendary turkey dinners and those heavenly mashed ...

Upgrade regular fries with this Mashed Potato Fries recipe. They are crunchy, cheesy, and super addictive. They are perfect ...

Mashed potato chaat. Turn your mashed potatoes into a delicious chaat by adding chopped onions, tomatoes, green chutney, tamarind chutney, ... pepper, and some grated cheese if you like. Shape into ...

Ingredients. 500g starchy potatoes, peeled (see note) 1 fennel bulb. 3 tbsp vegetable oil. 4 garlic cloves, minced. 2 spring onions, sliced. ½ tsp smoked paprika ...

Depending on the size of the potatoes, they'll take between 45 and 60 minutes to bake through. You'll know they're properly cooked when you can easily plunge a sharp knife, skewer, or fork into them.

Take your leftover mashed potato and make this crispy yet fluffy potato cakes recipe. They’ll simply melt in your mouth! Ingredients. 2 cups cold leftover mashed potatoes; 1 whole egg; 1/4 cup ...