(Mass Appeal) – Traditional pumpkin pie just got a warm and cozy makeover! We watched as Jessie-Sierra Ross made homemade butter crust…now it’s time for the main event…filling the pie. This version of ...

Dessert is often the most anticipated course of the holidays. But with all that caloric excess – a cup of sugar here, a pint of whipped cream there – where does that leave people with diabetes? In ...

For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light magazine, where she most recently served as Executive Editor. She is the recipient of two James Beard ...

Natural sweeteners — especially maple syrup and honey — have taken over social media recipes. But which one should you use? And are they actually any healthier than plain old sugar? Both maple syrup ...

Nothing warms up your home like baking your favorite pie recipe. Choosing from a wide variety of options for crust and toppings and all the fun ingredients with which to elevate pie filling, you can ...

MAINE, USA — Mainers are reminded spring has sprung as the remnants of snow melt away from their rooftops and lawns. Of course, we all look forward to the flowers and sunshine, but for some, it's all ...

Catherine Jessee is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining the Southern Living, Catherine tested and developed recipes ...

Description: Ruth Clarke (Margo Martindale), Mike Byrne (Chris Diamantopoulos), Remy Bouchard (Guillaume Cyr) in "The Sticky." “Sh*t gets whack! It is whack-a-doodle,” says Jamie Lee Curtis of the new ...