Our delicious Easter menus feature a mix of traditional recipes and fun new ways to use seasonal spring ingredients.

The annual Maple Syrup fest in Shepherd kicks off on Thursday, April 24, and will last until Sunday. The 1200 tapped maple ...

In a global sense, British food has never quite enjoyed the sterling reputation of some other national cuisines. Black ...

A bill circulating at the Wisconsin state Capitol could mean a change the next to time you visit a diner and order a topping for your pancakes.  Under this bill, a public eating ...

Making maple syrup in New England’s fickle spring weather can be an unpredictable business. Now President Donald Trump’s ever ...

GUILFORD — Weather in Maine can vary with severe conditions possible. Snow, heavy wind, flooding and even a rare but not ...

Dry Brook Sugar House is nestled amid maple forests on the border of New York and Vermont. During this year’s maple season, ...

Students in Michigan Tech's College of Forest Resources and Environmental Science are tapping into seasonal experiences found ...

Photographer and filmmaker Jason Lindsey first started sugar making during the pandemic as a way to get over the ...

A conspicuous new sight on one of our recent daily walks past a neighbor’s property is a spider web of plastic tubes ...

to a sugar bush in Simcoe County. Peter laughs and says he now works 120 hours a week. Though he and Windlee Farms make award-winning maple syrup, Peter is worried. Last year, he and his wife, Anne, ...

"We believe that [Indigenous people] were making maple syrup for 1,000 maybe 1,200 years before the first Europeans arrived here," said Fred Elliott of the Ontario Maple Syrup Museum in Hillsburgh.