Data from Swiggy shows a sharp rise in the consumption of Korean cuisine, which has grown seventeenfold since 2022.

Korean cuisine has been quietly building cultural momentum in India — and now, it’s ready for the mainstream spotlight.

Discover Arizona all you can eat spots that impress with generous portions, bold flavors, and standout dishes that keep ...

It’s the end of the year, and there’s much dining to be done, whether that’s squeezing in a luxurious weekday holiday lunch between work and gift-shopping or hitting up every restaurant recognized by ...

These days, a new trend has started to take hold, from food delivery apps to restaurant menus. For young people leading busy ...

India’s food services industry is projected to exceed USD 125 billion by 2030, driven by rising incomes, digital adoption and demand for convenience ...

In the now-viral video, V is seen matching the steps of the famous "Ice Cream Khaungi, Kashmir Jaungi" choreography with ...

Why do you think that more and more Asian restaurants are gaining popularity and securing prestigious titles? The credit for this goes to chefs who have been at the forefront pushing forward the ...

Food became the excuse to connect, to spend unhurried time with people we cared about, turning meals into collaborative ...

Looks like Charlotte is leaning the way of our European counterparts, at least when it comes to smaller plates and portions offered at old and new local restaurants. A major reason for this is the ...

"KPop Demon Hunters" stars Ejae, Audrey Nuna and Rei Ami of Huntr/X chatted with USA TODAY about why the Netflix phenomenon ...