Pour in enough water to barely cover the onions, add the garlic and ginger and cook stirring for a few minutes. Add the goat meat and pilau masala. Cook stirring adding a little more water ...

There are a lot of different ways to make pilau. You can make it with meat and nuts or with vegetables and fruits. (To be ...

Curious about Azerbaijani food? Join us for a laid-back, step-by-step cooking session where we make Shah Pilaf, a beloved ...