Lauren's Latest on MSN
Crispy and chewy fondant potatoes make a standout holiday side dish
Fondant Potatoes are deliciously crispy on top, chewy on bottom and pillowy soft inside. They’re that super fancy (but easy!) ...
21h
Mission possible: How to make Tom Cruise’s coveted, talk-of-the-town cakes he sends to A-listers
1. Preheat oven to 325 degrees and grease a 10-inch Bundt pan 2. Whisk together flour, baking powder and salt and set aside.
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