Almost a half-mile below Monterey Bay's surface, California scientists recorded rare footage of a seven-arm octopus eating a ...

A North Padre Island beachcomber stumbled across an octopus in the water on Dec. 7.

Recipes from chef Accursio Lota explore Christmas Eve tradition among Italian Americans with sumptuous mussels, pasta with ...

Dear Miss Manners: I am proud of my mantel Christmas display. I have a number of rustic Santa Claus figurines, and I wrap ...

Trichinosis, bacterial infections, and liver flukes are just a few of the health hazards lurking in uncooked larb. In some ...

New hot spots, old favorites and hidden gems have filled us with great food all year. Here are the memorable restaurants ...

Join Dan, Josh, Oli, and Ads as they set out on an unforgettable journey across Jeolla Province to experience the boldest flavors of Korean cuisine. From sampling dozens of traditional anju side ...

The classic seafood spot offers a uniquely Seattle take on New Year’s Eve parties with a $100 buffet dinner populated with ...

In Senegal, poverty makes young people embark on dangerous boats to reach Europe. Parents and local leaders seek solutions to encourage them to stay.

Hidden patios, glowing string lights, and memorable meals at these Texas spots make it easy to turn a casual bite into an ...

Do you often find yourself wondering what food to cook, how to cook it, and even that dreaded question—how much of it? It’s a daily struggle for all of us, but need not be with our food horoscope.

Off the coast of British Columbia, killer whales are tailing dolphins, and both seem to be rewarded with fishy meals. But not ...