Hosting doesn’t have to mean stress, spreadsheets, or spending all day in the kitchen 🕒😩. These dinner party-ready rec ...

Think of a soup swap as a savory version of a cookie exchange: Instead of a sweet treat, everyone brings a large batch of a ...

An array of fare can be served at the holiday dinner. Traditional Hanukkah food includes brisket, roasted chicken, bagels, ...

What if you want to make a cheesecake long before a party? This is how far in advance you can make a cheesecake, from no-bake cheesecake to New York-style.

Culinary & Branding Director Rachael Perron from Kowalski's visited KARE 11 Saturday and shared two popular recipes.

Thiago Leite has a simple philosophy when it comes to making cocktails, and it applies whether you're hosting a fancy dinner ...

This recipe from the author’s no-rules cookbook is emblematic of her signature style, informed by her Chinese-Hungarian ...

Whether you're craving something sweet, savory, spicy — or all of the above in one flavorful meal — we've got you covered.

Preparing dishes ahead of time is one of the best ways to keep a holiday dinner stress-free. When Martha Stewart spoke with ...

The Lucky Dragon Supper Club author’s not-so-classic glaze creates an “irresistibly glossy and caramelised” finish. You’ll be ...

Poach the chicken in the brown butter: separate the chicken legs and breasts. Heat the brown butter to around 80°C (it should never bubble). Submerge the breasts and cook for around 20 minutes until ...