Beef bourguignon is a traditional French recipe with deep, rich flavors, but the wine you use is critical to getting the ...

Beef stew is hearty, delicious, and meaty, but it’s just as tasty without the meat. Here’s why you should skip the beef in ...

Whether you're after an easy dish to make for a big household or just a meal with minimum hands-on time, we've got a ...

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

Recipe developer Jennine Rye takes classic beef bourguignon and meshes it together with another all-time comfort classic, pot ...

Beef bourguignon - a classic French dish - is the perfect comfort food for those chilly winter evenings. Gordon Ramsay's take on this slow-cooked stew, braised in red wine and beef stock with a ...

“Picture it now… a beef bourguignon in the slow cooker. Red wine in the glass. Barry White on the Alexa. A rose between your teeth. Okay maybe a bit too far,” says UK celebrity chef Poppy O’Toole.

But standing over a simmering pot of soup isn't always easy—especially when you have things to do, families to care for, and snowmen to build! Luckily, these Crock ... help the beef get nice ...