Dahi, or curd, is a versatile ingredient, available in every Indian kitchen. We have got you some lunch ideas where curd ...

1. Shahnama - Jehan Numa Palace: A fine-dining experience in a heritage hotel, Shahnama’s Biryani is rich in flavors with ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

While the spiritual significance of Eid takes precedence, the culinary traditions play a crucial role in celebrating this ...

Toss your preferred veggies, like carrots or cauliflower florets, in olive oil. Add salt, pepper, and half a teaspoon each of ...

Happy weekend, BellaNaijarians! Let’s try something different, a taste of Cameroon. Cameroonian Trotters Sauce is a ...

Shrikhand, a creamy, sweet dessert made from strained yogurt, is a popular treat during Gudi Padwa celebrations. To prepare it, thick yogurt is hung in a muslin cloth to drain the whey, resulting in a ...

Prepare to spice it up with authentic Thai food at Krung Thep Thai Cuisine in downtown Idaho Falls. Since 2014, native chefs have been cooking up incredible, irresistible Thai dishes that delight the ...

This 3-step cilantro lime rice blends tangy, herby flavors into a perfect side in minutes. Ready to cook? Tips on making cilantro lime riceFirst of all, let’s get all those helpful little tips ...

then add the carrot and continue cooking over medium heat until the carrot is tender. Remove from the heat and allow to cool. In a large bowl, add the sausage mince, rice, egg, soy sauce ...

As dusk fell, hundreds of Muslims at a mosque in the Malaysian capital of Kuala Lumpur feast on bowls of fragrant rice ...