This easy pecan peach crisp with canned peaches has a buttery oat topping and warm cinnamon filling, perfect served with ...

Canned Peach Pie. 2 cans (15-oz.) canned peaches in syrup. 3/4 cup of sugar. 5 tablespoons of cornstarch. 1/4 teaspoon of cinnamon. 1 teaspoon of vanilla ...

From juicy cobblers to grilled salads, make use of the seasonal stone fruit in these recipes. The very best Prime Day deals on TODAY: Up to 54% off Tarte, cooling sheets, more IE 11 is not supported.

Prepare canner, jars, and lids. Prepare fruit. Thoroughly mix pectin into combined sugars. In a saucepan large enough to bring the fruit to a boil, combine fruit, water, lemon, and calcium water.

Check out our other recipes for canned tuna. Pumpkin cake: Yes, you can even make dessert with items from your pantry! Yummly's pumpkin cake only has two main ingredients: a box of cake mix and a ...

Milk.If possible, use whole milk so you can create a thick, rich batter. You can also use 2% milk, but I advise against skim (fat-free) milk. Cinnamon.