Temaki, or hand rolls, are a quick and easy way to serve sushi for a group, because they don’t require plates or chopsticks, says Secrets of Sushi’s Bryan Sekine. The sushi chef and YouTube instructor ...

At Kiku Sushi & Vegetarian, a hidden gem in Lafayette where the restaurant’s whiteboard showcases fresh, seasonal fish flown in directly from Japan, there is a growing list of plant-based sushi rolls ...

If sushi doesn’t have fish, is it still sushi? I don’t care. It’s fishless sushi, and it’s awesome. When it comes to creating unique sushi, the folks at Sushi Maki are on a roll. This sushi standout ...

“This is the kind of place you take your non-vegan friend,” says a woman to her friend as they walk out of Now Sushi, a Mission Beach eatery that makes sushi without the fish. Entirely plant based.

This article is written by a student writer from the Spoon University at UC Berkeley chapter. Since moving to Berkeley, I’ve heard so much about a vegan sushi spot that supposedly does sushi justice.

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If you have a sweet tooth, try this delicious chocolate banana dessert sushi. To make it, spread your favorite nut butter on a tortilla. Then place a banana on one edge of the tortilla, and wrap it up ...

Growing up in Saitama, Japan, Yoko Hasebe didn't dream of sushi. From the age of 7, she studied ballet and later jazz dance at the Nihon University College of Art in Tokyo. Fate brought her to ...

About a month after announcing plans to take over the matchbox-sized former Ichi Sushi space, chef Erik Aplin is ready to welcome diners to Chīsai Sushi Club beginning September 7. Aplin’s debut ...