Paolo Montanaro, a native of the Piedmont region of northwestern Italy, grew up only a short distance from Alba, the epicenter of white truffles. As CEO of TartufLanghe, the company founded by his ...
Truffles are among the most exciting, extravagant, seasonal ingredients a chef or home cook can find. But because of the ingredient’s seasonality, short lifespan and high cost, most of us don’t ever ...