If I didn’t eat dairy, I would be more than pleased to douse a salad in this dressing. To be honest, I didn’t even realize vegan blue cheese was a thing. Follow Your Heart made it a thing ...

Make the buttermilk blue cheese dressing: In a small bowl ... and a generous pinch each of salt and pepper. Assemble the salad: Tear away any bruised outer leaves from lettuce and slice heads ...