Meander Moscato is the ideal companion to enjoy a bubbly celebration, right from the moment you hear the pop of the cork. It is a delicious taste of honey, melon and citrus fruits in a wine that is ...

The wine’s aromatics reflect the terroir in which it is grown, displaying layered notes of leather, spice, smoked savoury meatiness, and aromatic fynbos. The palate exhibits vibrant acidity, along ...

Inviting deep rich purple colour with bright red hues. Nose is packed with red fruits and subtle sweet spices. The palate shows well integrated blueberry, cassis and oak flavours. Elegant tannins make ...

Clean, rich, enticing red fruit nose with a surprising maturity. Many succulent flavours underpinned by gentle dry tannins. Mulberry, plum and hints of mocha embraced by light, sweet, spicy oak with a ...

A decidedly moreish lekker wine with a powerhouse of flavours the likes of ripe melon, guava and pineapple. The finish is tangy and irresistible with honey notes. Enjoy with spicy chicken, spicy ribs, ...

in the vineyard : For the first time in many years we had good rains and cold temperatures during winter in Robertson. It was good in that it helped to build up a little ground water, as it was not ...

ageing : From 2016 for up to 10 years. in the vineyard : These longer ripening conditions provided for excellent fruit concentration and elegance in the wines of this vintage. in the cellar : This ...

ageing : Keep for 3 to 5 years. in the vineyard : 7 year old vines from the Trawal area. Deep deep gravel with limestone. Trellised with irrigation and summer pruning for low crop. Yield of 7 tons per ...

ageing : Drink now or for the next 7 years. Situated on the foothills of Stellenbosch Mountain, Vriesenhof is recognized as one of the great terroirs of South Africa. Ancient river terraces and ...

ageing : Up to 7 years from vintage. One of only three noble white grape varieties globally. It has the smallest bunches and berries of all white varietals, thereby imparting immense flavour and ...

The Criadera imparts the delicate and typical flor yeastiness while the Solera ensures a smooth, full character with a pleasant, nutty flavour which finishes with a hint of dryness on the aftertaste.

Sustainable Wine South Africa (SWSA) is the alliance between the Wine and Spirit Board (WSB), the Integrated Production of Wine (IPW) scheme, the Biodiversity & Wine Initiative (BWI) and Wines of ...