I've often wondered whether bringing a refillable water bottle while traveling is really a big deal. I'm just one person, so do my actions really matter in the grand scheme of things? How much waste ...

It was on a bus driving through the northern desert of Uzbekistan when an American woman I’d just met turned to me and said, ‘Oh, you do environmental travel stories - have you been to Potato Head?’ I ...

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"Green Travel” is a six-part series focusing on what it means to be sustainable travelers, how the industry is moving the needle on greener efforts, and how consumers can reduce their carbon footprint ...

Kristin Hostetter is the Head of Sustainability at Outside Interactive, Inc. and the resident sustainability columnist on Outside Online. Hostetter has worked as a journalist in the outdoor industry ...

Tourism is one of the largest industries in the world, but it also carries heavy environmental costs. Rising carbon emissions from flights, plastic pollution at tourist spots, and habitat loss due to ...

The Setouchi region of Japan is emerging as a beacon for sustainability, gaining global recognition for its proactive regeneration projects and sustainability accomplishments. Kamikatsu Town in ...

Tucked away in East London's Hackney Wick lies a restaurant that's redefining sustainability: Silo, the world's first zero-waste restaurant. An extraordinary feat in modern dining, Silo has eliminated ...

Seagram’s 100 Pipers Travel Gear’s environment-loving initiative ensured that the Ben Ben Bohmer concert was sustainable ...

Iberostar Group, which in 2020 committed to a zero-waste objective through its 2030 Agenda, said it plans to capitalize on artificial intelligence at its 100-plus properties to minimize waste and save ...

Japan's Kamikatsu, a town of 1,500, achieved an 80% recycling rate by embracing a radical zero-waste policy. Residents meticulously sort waste into 45 categories, with initiatives like the Kurukuru ...