Biochemistry is the study of the chemicals and chemistry of living organisms. Biochemists study biomolecules (such as proteins, RNA, DNA, sugars, and lipids), their applications and interactions in ...
In 20th-century biochemistry history of China, Szu-Chih Liu (刘思职, 1904—1983)(Fig. 1) acted as a central bridge in both academic genealogy and knowledge indigenization. Liu inherited the methodology ...