Better Homes & Gardens on MSN

What makes leeks so special? Here’s why chefs love them

Plus snag our best recipes that use these versatile alliums raw or cooked.
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Leek vs. green onion: Here’s how to tell the difference (and when to use each)

Learn how to distinguish between these two common alliums. Leeks and green onions are both part of the allium family, but leeks are larger, milder, and more fibrous, while green onions are smaller, ...