Tuna makes an excellent, versatile protein — fresh or canned, it shines in sauces, casseroles, pastas, and salads.

The winner checks off all our favorite elements of a tuna salad.

Whether you want to make your meals more nutritious, add omega-3 to your diet, or just make something quick and easy, these ...

Discover how to prepare three delicious types of Onigiri (Japanese rice balls), perfect for single servings and quick meals.

These spicy open-faced tuna salad sandwiches layer oil-packed tuna, avocado, cucumber, and crispy shallots on toasted sourdough for a bright, punchy lunch for two.

Here’s something you’ll always find in my pantry: canned tuna, preferably oil-packed, and lots of it. This predates the tinned fish trend in America, by the way. I’ve been a tuna person as long as I ...

Picnic season is well and truly upon us here in the UK, and there's nothing quite as enjoyable as gathering your favourite treats to enjoy outside in the sunshine. Tuna filling is always a firm ...