NEW YORK (Reuters Life!) - Relying on the past is not enough for chef Reuben Riffel, who wants to incorporate more local influences beyond his childhood in his exploration of South African food. His ...

South Africa’s water, energy and food crises are interconnected. Coordinated funding across all three, including ...

SOUTH AFRICA IS the 8th-largest wine-producing nation on the planet, home to much of the world’s Chenin Blanc and many other varieties, too. Why, then, are South African bottles so often relegated to ...

Dryer and hotter-than-usual weather across South Africa’s main summer crop growing regions is hurting the outlook for the key corn harvest and raising risks for higher food-price inflation, according ...

The penguins perished by the thousands for a simple, agonizing reason: a lack of food. In two key colonies off the coast of ...

When he moved to New Orleans, the food of Louisiana reminded chef Serigne Mbaye of Senegal, where he grew up. The aroma of slow-cooked dishes, the acidity of the food and the pre-mixed Creole ...

Thousands of penguins living off the coast of South Africa likely starved to death en masse during their moulting season due to the collapse of their food supplies, according to a study released ...

Penguins living off the coast of South Africa have likely starved to death en masse during their molting season as a result ...

Analysis - South Africa faces serious water, energy and food problems. Drought, overuse and ageing infrastructure strain water supplies. Coal-fired electricity is not sustainable in the long term and ...